A lot to chew on! Jessa Duggar joins a number of her sisters and sister-in-law Anna Duggar for a fancy meal in Jill & Jessa: Counting On‘s Tuesday, April 19, episode, as seen in Us Weekly‘s exclusive sneak peek.
The TLC series’ preview clip shows Jessa, 23, bringing baby Spurgeon, 5 months, on the restaurant excursion. But the ladies quickly realize that the menu isn’t easy to decipher.
“I don’t know what the scallopini is,” Jessa tells her kin. Anna offers, “It’s probably like scalloped potatoes,” before Jessa decides, “It’s squid!”
Jinger Duggar explains to the camera, “We were looking at the menu, and I think a lot of us, we haven’t been to enough of these fancy restaurants to know the names, and so I was like, ‘What are leeks? Like, I don’t know if I want this on my plate.'”
Watch the video above to see them learn from the waiter about “scallopini” and “demi-glace.”
Jill & Jessa: Counting On airs on TLC Tuesdays at 9 p.m. ET.
